Egg Custard Tart


Fresh, cool and creamy egg custard in a crisp and buttery pastry shell. A truly scrummy pud. 

Minimum weight - 600g

Our Kitchen:

Our beautiful meals, nibbles, bakes, quiches and picnic pieces are made in store by our highly skilled deli team every day. The pastry is all handmade with eggs from our Devon 100% free range chickens who forage amongst our Bramley apple trees, creating the best eggs, full of flavour and rich in colour!


Filling - eggs, sugar, milk, vanilla flavourings (water, propylene, glycol, plain caramel flavouring).

Pastry - flour (contains gluten), vegetable oils in varying proportions (rapeseed, palm, sunflower), water, salt, emulsifier, acid, vitamin A, flavourings.

You may also like